Menus

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CHRISTMAS MENU

Apéritif

Tipple My Plums

Akashi tai plum sake, cinnamon bitters, prosecco & fresh plums £ 9

To Start

Cured & smoked salmon tartar, horseradish, keta caviar & dill oil

Honey roasted Suffolk ham croquettes, mustard slaw & house pickles 

Winter herb & Pecorino polenta, grilled king oyster & mixed wild mushrooms with chervil root

Game terrine, pickled quince, hazelnuts, Cumberland dressing & house toast

Main Course

Roast North Atlantic Halibut, Champagne & shellfish cream, leeks, seaweed & tobiko

Slow cooked cheek & filet of beef, roast roscoff onion, pomme fondant, savoy cabbage, celeriac purée & Madeira jus

Salt-baked Chioggia beetroot & tofu wellington, roast chicory, spiced nuts, whipped goats curd & pickled beetroot

Roast breast of Barbary duck, confit leg croquette, roasted winter roots & port braised red cabbage

Pudding

Mulled D’anjou pears, pear bavarois & sorbet, almond sponge 

Jujube date & sticky toffee pudding, fleur de sel toffee sauce & Madagascan vanilla ice cream

The Bull’s boozy xmas pudding, spiced cranberries & whisky anglaise 

White chocolate parfait, spiced clementine & cranberry gel

After dinner for the table to share

4 Great British cheeses, Neals yard crackers, house chutney & grapes

£45 per person for 4 courses

Tables of 8 or more will need to pre-order in advance & book via email/phone - hello@thebullfreehouse.com 01359 269820

Childrens menu £22.50 for half size portions

To dine from this menu all guests on the table must choose from this menu

Please note the aperitif is priced separately 

SAMPLE DAILY CHANGING MENU

Apéritif

Tawny orange fizz

Whatahoot tawny orange gin, prosecco, orange bitters & rind

To Start

Cured & torched red snapper with Caribbean spiced squash & coconut 9

Ballotine of pigeon & poussin, tea & date pure, hazelnuts, shimeji mushrooms 8 ½

Slow cooked haunch of venison, red cabbage, figs, sweetcorn & bacon 8 ½ 

Roast Rougham Hall marrow, quinoa, orange & almond salad 7

Soup of the day, herb crumb & freshly baked bread 6

Main Course

Roast North Atlantic halibut, clam & herb risotto 19

Cauliflower & chickpea curry, black rice & naan bread 13 ½ 

30 day dry-aged Sirloin, summer vegetables & dauphinoise potato 25 

Roast red leg partridge, fondant potato, savoy cabbage, onion purée & pancetta 19 ½

Cote de Boeuf (for 2 to share), dauphinoise potatoes, triple cooked chips, tenderstem, button mushrooms  & peppercorn sauce 75 (limited availability)

The Bull Burger – home-made patty, Gruyere cheese, gem lettuce, tomato, vegetable slaw & triple cooked chips 13 ½

Baked North Atlantic fillet of coley, triple cooked chips, crushed peas & tartar 14 

Suffolk pork T-Bone with fries & peppercorn sauce 17

Sides: Triple cooked chips 3 ½ / Summer vegetables 3 ½ / New season potatoes 3 / Sautéed button mushrooms 3

Pudding

Almond & orange sponge, tropical fruits & spiced nuts 7 ½ 

Wildflower honey panna cotta, beeswax honeycomb, apricot & bee pollen 8 

Norfolk Mardler, Montgomery Cheddar, St. Jude & Perl Las cheeses, artisan biscuits, Bull chutney & grapes 10

Milk chocolate mousse, mixed berries, honeycomb & crumble 8 

Iced coconut parfait, pink grapefruit & allspice shortbread 7 ½ 

WINE LIST OCTOBER 2021

FIZZ

Champagne, Pierre Mignon, Premier Cru £9.50/ £50

Bollinger, Special Cuveé £68

Laurent Perrier Rosé £85

Pure Prosecco, Spumante £5.50/ £29

Villa Sandi, Brut Rosato £5/ £29

WHITE WINES FROM EUROPE

Pinot Grigio, Ca’Tesore, Veneto, Italy £4/£5/£7/£19

Vermentino Coquille de Mer  Langedoc, France  £4/£5.50/£8/£22

Picpoul de Pinet, Château de la Mirande France £4.50/£6/£8.50 £25

Moulin de Gassac, Chardonnay/Viogner Languedoc, France £27

Fleur de Printemps, Domaine de la Rochette Loire, France £32

Albariño, Abadia de San Campio, Bodega Terras Gauda Spain £34.50

Chablis A.C., Colette Gros Burgundy, France £40

Sancerre, La Vigne Blanche, Domaine Henri Bourgeois France £43

Puligny-Montrachet. Domaine Sylvain Bzikot Burgundy, France £69

WHITE WINES FROM THE NEW WORLD 

Sauvignon Blanc, Turi Vineyard, Chile

£4/£5/£7/£20

Torrontes, El Abasto Mendoza, Argentina £26

Sauvignon Blanc, Stoney Island, Marlborough, NZ £5/£6.50/£9/£27 (limited availability)

Fiano, Coriole, Mclaren Vale, Australia £35

Chardonnay, Baroness Nadine. Rupert & Rothschild, SA £47

RED WINES FROM EUROPE 

Carignan, Xavier Roger Languedoc, France

£4/£5.50/£8/£23

Cabernet Franc, Grande Cuvée, Les Argelières, Pays d’Oc France £5/6/£8.50/£25

Pinot Noir, Grande Cuvée, Les Argelières, Pays d’Oc France £5/£6.50/£9/£26

Château penin, 2014, Bordeaux, France £5.50/£7/£9.5/£28

Rioja Crianza, Bodega Montesc, Spain £28

Domain Didier Desvignes, Fleurie, France £34

Ciconia Tinto, Alentejo Portugal £33

Vacqueyras, Domaine la Garrigue - Rhône, France £40

A Picca Etna Rosso D.O.C Sicily, Italy £34

Sausto Monte Dall’Ora Valpolicella Ripasso, Italy £49

Château Corbin, St. Emilion Montagne, France £37

Chianti Classico, Chianti Classico Fonterutoli, Italy £37 Télégramme, Châteauneuf-du-pape Rhône, France £64

RED WINES FROM THE NEW WORLD 

Malbec/Shiraz, Las Manitos, Chile 

£3.50/£4.50/£6.50/£18.50

Rooks Lane, Shiraz, Australia 

£4/£5/£7.50/£21

Klippenkop, Pinotage SA

£4.50/£5.50/£8/£25

Merlot, Nostros Gran Reserva, Chile £29

Malbec, Aguaribay Mendoza, Argentina £31

Pinot Noir, Framingham Marlborough, New Zealand £36.50

ROSE WINE

White zinfandel, Compass point, California, USA

£4/£5/£7.50/£21

Château D’ollieres, Coteaux varois en Provence, France

£4.75/£6.50/£9.50/£28

Domaine La Navicelle, Côtes de Provence, France £5.50/£7.50/£11/£32

MAGNUM Domaine La Navicelle, Côtes de provence, France £74

PUDDING WINE

Monbazillac, Domaine de l'Ancienne Cure France  £5.50/£23

Dr Loos, Riesling Icewine, Germany £38

Château Filhot, Sauternes, France 2010 £43

CELLAR GEMS 

Rioja, Reserva Especial Spain 2006 £48

Rioja, Urbina Gran Reserva, Spain 2004 £63

Blason de l'Evangile, Pomerol Bordeaux, France 2017 £84

Gevrey-Chambertin, Vieilles Vignes, Domaine Herteszyn-Mazzini Burgundy, France 2013 £95

Les Pagodes de Cos, Saint-Estephe, Bordeaux, France  2009 £110

Rosson, Amarone della Valpolicella, Italy 2012 £78

Brunello di Montalcino,  San Polino,  Italy 2013 £125

MAGNUM Château des Annereaux, Lalande de Pomerol Bordeaux, France 2017 £135

Champagne Cuvée, Dom Perignon £190