Last Sunday, under our beautiful willow tree, we hosted our first (of ten) Sunday Summer Sessions in The Bull’s pub garden. The rain held off, the beer stayed cold and the pizzas got fired to perfection. Here’s how the evening went down…
Celebrate spring with a seven-course tasting event at The Bull on April 25th. Enjoy seasonal dishes, cooking insights, and the finest local ingredients. Reserve your place for an innovative dining experience!
"The smell of roasting pork folds round the garden, and no doubt slips down the road too, like an aromatic invitation." Tess Allingham (greatbritishlife.co.uk)
